Molecular Dynamics and Chain Length of Edible Oil Using Low-Field Nuclear Magnetic Resonance
Nuclear magnetic resonance (NMR) techniques are widely used to identify pure substances Conductivity Gels and probe protein dynamics.Edible oil is a complex mixture composed of hydrocarbons, which have a wide range of molecular size distribution.In this research, low-field NMR (LF-NMR) relaxation characteristic data from various sample oils were an